A few years ago, when I moved to Pittsford, I was enthralled with the Pittsford Wegmans—it was a bit overwhelming at first, but I got into a groove there quickly, and made almost daily trips (after all, I lived 0.24 miles away!). Shortly after I began shopping there, I noticed the produce department had all …
Aloe Vera for Acid Reflux (and an awesome aloe cocktail!) Read More »
I’ve been trying to think of an alternative to sugary ice creams or even fruit-based ones like banana soft serve (you may have noticed all the coconut cream ice cream recipes I’ve made in the past few months), and I decided to try avocados in the same method as the banana ice cream is made. …
After having received some great feedback and ideas on my original coconut flour flatbread recipe, I decided I would revisit it a little and try some new varieties. That post quickly became my most popular one—so I’m really glad that people are trying the recipe, enjoying it and letting me know too! Today’s variety of …
Pizza Flavored Coconut Flour Flatbread Grilled Cheese {Recipe Update} Read More »
It’s no secret that I love peanut butter cups. Actually, I wouldn’t eat a Reece’s pb cup these days (maybe if I was starving), but I love the versions I’ve been making lately. The reason I began making these is not because I crave pb cups all the time, but because I really wanted to …
Mix ‘n Match Peanut Butter Cups….and Many Roads to the Same Place Read More »
We had two successes in the kitchen yesterday at Jena’s. First, I made pb cups a few different ways. Both of the kids loved the pb cups, even the dark ones with the nibs (actually, I’m not sure Dylan tried the one with the nibs. I know Amelia liked it and asked for …
Today was another beautiful day in South Carolina…The trees on James Island are amazing—canopies over the streets. There is so much sun and also filtered light through the trees. We did a lot today–but not really much that was productive. (I mean, I did a few hours of work in the morning and randomly throughout …
My Easter was great–and I even tried a new recipe. I’m going to share the cake recipe, but not one of the frosting recipes because I don’t think it’s quite perfected yet! I do think these cupcakes turned out the best of any I’ve made yet, which is crazy because I made them up on …
Since I made the peanut butter cheesecake brownies this past week, I’ve been dreaming about more things I could do with the topping part of it. Honestly, I didn’t frost the whole batch of brownies, so I had some of the pb cheesecake stuff leftover…and I ate it the next day. After being refrigerated (the …
Peanut Butter Cheesecake Mousse + Dark Chocolate Avocado Pudding = Parfait Read More »
It’s one of those weeks when I thought I was going to have a lot of free time, and it is turning out not to be that way! I’m getting ready for a trip to SC for next week, and grading final projects for one class, along with all of my regular duties. I found …
The Double Peanut Butter Chocolate Cups I made last week were so good, I kept thinking I should come up with a variation. Truthfully, the first attempt was horrible. So I trashed it and tried again. The second attempt led me to these pb&j cups, and later I came up with a neopolitan version… The …
